original scientific papers dealing with agricultural subjects from the sphere of economics, management, informatics, ecology, social economy and sociology. Since 1993 the papers continually treat problems which were published in the journal Sociologie venkova a zemedelství until now. An extensive scope of subjects in fact covers the whole of agribusiness, that means economic relations of suppliers and producers of inputs for agriculture and food industry, problems from the aspects of social economy and rural sociology and finally the economics of the population nutrition. Papers are published in English with Czech or Slovak abstracts.
Agricultural Economics aims to disseminate the most important research results and policy analyses in our discipline, from all regions of the world. Topical coverage ranges from consumption and nutrition to land use and the environment, at every scale of analysis from households to markets and the macro-economy. Applicable methodologies include econometric estimation and statistical hypothesis testing, optimization and simulation models, descriptive reviews and policy analyses. We particularly encourage submission of empirical work that can be replicated and tested by others.
Agricultural Finance Review provides a rigorous forum for the publication of theory and empirical work related solely to issues in agricultural and agribusiness finance.
Founded in 1893, University of California Press, Journals and Digital Publishing Division disseminates scholarship of enduring value. One of the largest, most distinguished, and innovative of the university presses today, its collection of print and online journals spans topics in the humanities and social sciences, with concentrations in sociology, musicology, history, religion, cultural and area studies, ornithology, law, and literature. In addition to publishing its own journals, the division also provides traditional and digital publishing services to many client scholarly societies and associations.
Agricultural History Review is the leading journal for the publication of original research in all aspects of agricultural and rural history. First published in 1952, the Review reflects the diversity of approaches which are possible in rural history. Its editors welcome submissions in any aspect of the history of agriculture, rural society and rural economy over the past millennium. Whilst it is not concerned with current policy debates, it is interested in considering discussions of the historical dimensions of current problems in rural society and food supply. The Review is especially strong in British rural history, but actively seeks submissions in European and American rural history and has no bar on submissions concerning the remainder of the world. It is also the journal of record for book reviews in the discipline. Agricultural History Review has an international editorial board. The current editors are Professor R. W. Hoyle, University of Reading, UK who is responsible for articles, and Professor H. R. French, University of Exeter who serves as editor for book reviews. The Review is fully peer-refereed.
Agricultural Systems is an international journal that deals with interactions - among the components of agricultural systems, among hierarchical levels of agricultural systems, between agricultural and other land use systems, and between agricultural systems and their natural and social environments. In particular, its aim is to encourage integration of knowledge among those disciplines that underpin agriculture. Many contributions will therefore be multi- or inter-disciplinary. Papers generally focus on either methodological approaches to understanding and managing interactions within or among agricultural systems, or the application of holistic or quantitative systems approaches to a range of problems within agricultural systems and their interactions with other systems. Because of the nature of the readership of Agricultural Systems, the contents of papers should be easily accessible (properly introduced, presented and discussed) to readers from a wide range of disciplines.The scope includes the development and application of systems methodology, including system modeling, simulation and optimization; ecoregional analysis of agriculture and land use; studies on natural resource issues related to agriculture; impact and scenario analyses related to topics such as GMOs, multifunctional land use and global change; and the development and application of decision and discussion support systems; approaches to analyzing and improving farming systems; technology transfer in tropical and temperate agriculture; and the relationship between agricultural development issues and policy.The journal publishes original scientific papers, short communications, review articles and book reviews. Review articles and book reviews should only be submitted after consultation or invitation from either an Editor or the Book Review Editor, respectively.Please bookmark this page as: http://www.elsevier.com/locate/agsyFor more information/suggestions/comments please contact AuthorSupport@elsevier.com
The journal publishes papers of international significance relating to the science, economics, and policy of agricultural water management. In all cases, manuscripts must address implications and provide insight regarding agricultural water management.The primary topics that we consider are the following:• Farm-level and regional water management• Crop water relations, crop yields and water productivity • Irrigation, drainage, and salinity in cultivated areas• Salinity management and strategies for improving the use of saline water in agriculture• Rainwater harvesting and crop water management in rainfed areas• Use of wastewater and other low quality waters in agriculture • Groundwater management in agriculture and conjunctive use of groundwater and surface water• Implications of groundwater and surface water management on nutrient cycling• Exploitation and protection of agricultural water resources.Additional topics of interest include interactions between agricultural water management and the environment (flooding, soil erosion, nutrient loss and depletion, non-point source pollution, water quality, desertification, and the potential implications of global climate change for agricultural water management), and the institutional and regulatory aspects of agricultural water management (water pricing, allocation and competition).Papers in these categories must draw direct and practical linkages to agricultural water management. Manuscripts drawing generalised conclusions, such as that competition for water will increase in future, or that less water will be available for agriculture, are unlikely to be considered.Also, manuscripts describing basic soil-water-plant relationships, basic engineering and hydrology, or methods of estimating evapotranspiration will be considered only if the discussion is relevant to the active management of water in agriculture and the information enhances international literature.